Muffin Mix Chocolate Chip Coconut Bars

By cecelia26_

Ingredients

• 2 pkg (7.4 oz. each) Martha White chocolate chip muffin mix*
• 6 Tbsp butter, softened
• 1 1/2 c sweetened flaked coconut
• 1 c salted peanuts,no skin
• 14 oz can eagle brand sweetened condensed milk

Details

Servings 36
Adapted from justapinch.com

Preparation

Step 1

1. *Note: If you can't find this type of muffin mix use any other available and add 3/4 c. mini chocolate chips.

2. Heat oven to 350 degrees. Spray 13x9-inch baking pan with no stick cooking spray.

3. Combine muffin mixes and butter in large bowl, stir until completely blended. Press into bottom of prepared pan. Sprinkle coconut and nuts over crust. Drizzle with sweetened condensed milk. Bake 25-30 minutes or until lightly browned. Cool; cut into bars.