Eye round Roast (no cook)

By Cbesecker

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Ingredients

Eye of round roast
Salt &pepper

Details

Preparation

Step 1

Add salt & pepper to the roast. Put in a roasting pan, DO NOT COVER. DO NOT ADD WATER.
Put roast in a pre-heated ,500 degrees, oven.
Reduce temperature to 475 degrees.
Roast 7 minutes per pound, turn oven off.
Keep roast in oven for 2-1/2- hours.
DO NOT OPEN OVEN DOOR!
Remove roast from oven when internal temperature reaches at least 145 degrees.