- 1
- 10 mins
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Ingredients
- Total: 10 minutes
- Yield: Makes about 1 1/4 cups
- Ingredients
- 3/4 cup sugar
- 6 tablespoons butter
- 1/4 cup almond liqueur
- 2 tablespoons water
Preparation
Step 1
Bring sugar, butter, almond liqueur, and water to a boil in a small 1-qt. saucepan over medium heat, stirring often; reduce heat to medium-low, and boil, stirring constantly, 3 minutes. Remove from heat, and