Easy-Pleasing Meatloaf

By ginasheppard

Ingredients

• 2 lbs. lean ground beef
• 6 oz. low-carb bread crumb s
• 1 C. water
• 2 eggs, beaten
• 3/4 C. low-carb ketchup
• 1 pkg. dry onion soup mix
• 1/2 C. canned peas

Preparation

Step 1

Mix all ingredients except for ¼ C. of the ketchup.

Shape meat mixture into oval loaf in 13x9” baking dish. Top with remaining ¼ C. ketchup.
Bake at 375 for 35 minutes or until center is no longer pink.