Crumb Mix

By

Can be used to top any sweet muffins or breads

  • 2

Ingredients

  • 1/2 cup all purpose flour
  • 1/2 cup sugar
  • 1/4 teas cinnamon
  • 1/2 stick unsalted butter, cubed

Preparation

Step 1

1. Mix the dry ingredients with the butter by hand until the mixture is pea sized.

2. Keep the crumb mix in a cool place until you are ready to use it. The mix can be stored in the fridge for a couple of weeks.