Chocolate Truffle

Chocolate Truffle
Chocolate Truffle

PREP TIME

15

minutes

TOTAL TIME

35

minutes

SERVINGS

12

servings

PREP TIME

15

minutes

TOTAL TIME

35

minutes

SERVINGS

12

servings

Ingredients

  • 1

    cup heavy cream

  • 1/2

    pound semi-sweet chocolate

  • 1/2

    pound dark chocolate

  • 1/2

    teaspoon vanilla

  • 1

    tablespoon hot coffee

Directions

1. Chop chocolate finely. 2. Heat cream, until just boiling. 3. In bowl, pour heated cream over chocolate. 4. Slowly stir with a whisk until chocolate melts. 5. When smooth, add vanilla and coffee and whisk together. 6. Let stand until firm. 7. Form into ball and roll in nuts, cocoa, powdered sugar, etc.

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