Pecan, Cheese, Pear Tea Sandwiches on Oatmeal Bread

By Wewah

Ingredients

• 1/4 cup chopped pecans, toasted
• 4 tblsp cream cheese
• 2 tblsp stilton cheese
• 1/2 ripe pear cored, thinly sliced into 12 slices
• Butter
• 6 slices oatmeal bread

Preparation

Step 1

Mash together cheeses.
Divide cheese mixture evenly into thirds.
Butter bread.
Spread 1/3 cheese mixture on each of three slices of bread
Sprinkle heaping tablespoon of pecans on each of three slices of bread
Add 4 slices of pear on each of three slices of bread.