Cathedral Chicken Salad

By MarieR

Ingredients

• 1/2 cup mayonnaise
• 1 tablespoon fresh lemon juice
• 2 teaspoons Dijon mustard
• 1/2 teaspoon ground white pepper
• 1/2 teaspoon seasoning salt
• 3 cups chopped cooked chicken
• 1/2 cup chopped celery

Preparation

Step 1

1. Stir together first 5 ingredients until blended.

2. Place chicken and celery in a large bowl; add mayonnaise mixture, and toss to combine.