Apricot Filling

Apricot Filling
Apricot Filling

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup dried apricots, chopped

  • 2

    cups water

  • 1/2

    cups sugar

  • 2

    tablespoons brandy, (opt)

Directions

Cook apricots in water for about 30 minutes, until tender. Add sugar and brandy and cook gently for 7-10 minutes more. Cool.

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