Raw Apple Crisp

By á-2837

Ingredients

• 4 Honey Crisp apples, cored and chopped
• 1/4 cup orange juice
• 3/4 cup pecan halves
• 3/4 cup hazelnuts
• 3/4 cup raisins
• 3/4 tsp. ground ginger
• 3/4 tsp. ground cinnamon

Details

Servings 8

Preparation

Step 1

Put apples in an 8-inch square baking dish or 2-quart casserole dish. Drizzle with orange juice, toss until the fruit is coated. In a food processor, combine pecans, hazelnuts, raisins, ginger and cinnamon. Pulse just until chopped. Spoon the nut mixture over the apple mixture and serve.