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á-3726

Mexican Caviar

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Ingredients

  • 2 Whole peeled and Chopped Tomatoes
  • 1-2 cans of Small black olives, finely chopped
  • 3 Green Onions, chopped
  • 2 Mashed Garlic Cloves
  • 3 tsp. Olive Oil
  • 2 tsp. Red Wine Vinegar
  • Pepper/Cumin/Seasoned salt to taste

Details

Preparation

Step 1

1)Mix all together
Best if marinated over night.
Use Frito Scoops to dip.
Then enjoy :)

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