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Ingredients
- 1 1/2teaspoons1 1/2 teaspoons active dry yeast
- 3cups3 cups whole wheat flour
- 1 1/2teaspoons1 1/2 teaspoons salt
- 1 1/2tablespoons1 1/2 tablespoons white sugar
- 1 1/2tablespoons1 1/2 tablespoons nonfat dry milk powder
- 1 1/2tablespoons1 1/2 tablespoons margarine
- 1 1/4cups1 1/4 cups warm water (110 degrees F/45 degrees C)
- 1/4c.1/4 c. gluten
Preparation
Step 1
Place ingredients in the bread machine pan in the order suggested by the manufacturer.
Select Whole Wheat or Basic Bread setting. Press Start.
Nutritional Information
Amount Per Serving Calories: 124 | Total Fat: 1.9g | Cholesterol: < 1mg