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Ingredients
- 2 cups sugar
- 1 cup cider vinegar
- 1 tablespoon salt
- 1 teaspoon celery salt
- 1 teaspoon dill seed
- 1 teaspoon mustard seed
- 8 cups sliced cucumbers - not peeled
- 1 cup onion
Preparation
Step 1
Stir sugar and vinegar until dissolved
Stir in rest and then pour over cucumbers and refrigerate.