Four Cheese Enchilada Bake
By cecelia26_
Rate this recipe
4.6/5
(17 Votes)
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Ingredients
- 1 lb. ground beef
- 2 tsps. chili powder
- 1/2 c. Hellmann's Real Mayonnaise
- 1 c. salsa
- 6 (8") soft taco size tortillas
- 1 pkg. (8 oz.) shredded Mexican blend cheese
Details
Adapted from hellmanns.com
Preparation
Step 1
Preheat oven to 375 degrees. Brown ground beef and chili powder over medium-high heat, drain grease.
In medium bowl, combine mayonnaise, salsa, and cooked ground beef.
In 13 x 9" baking dish, arrange 3 tortillas overlapping layers. Evenly spread 1/2 of meat mixture, then 1/2 of the cheese; repeat layers.
Bake covered 20 minutes. Uncover and bake an additional 5 minutes.
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