Frostings

By scottsdalejulie

Ingredients

• Frosting:
• 1/2-cup butter – 1 stick – room temp
• 1 large egg – room temp
• 1/3 cup granular Erythritol – powdered – I use my coffee bean grinder
• 1/3 cup Splenda
• 2 packets Stevia Plus
• 8 ounces cream cheese – room temp
• 1 teaspoons vanilla

Preparation

Step 1

none