Pasta With Spicy Shrimp and Tomato Sauce

Photo by Michelle M.
Adapted from realsimple.com

PREP TIME

15

minutes

TOTAL TIME

20

minutes

SERVINGS

--

servings

PREP TIME

15

minutes

TOTAL TIME

20

minutes

SERVINGS

--

servings

Adapted from realsimple.com

Ingredients

  • 1

    pound pasta, such as spaghetti

  • 1

    tablespoon olive oil

  • 1

    pound large peeled and deveined shrimp

  • kosher salt and black pepper

  • 1

    jalapeño, chopped

  • 1

    24- to 26-ounce jar marinara sauce

  • 1/4

    cup chopped fresh flat-leaf parsley

Directions

1. Cook the pasta according to the package directions. 2. Meanwhile, heat the oil in a large skillet over medium-high heat. 3. Season the shrimp with ½ teaspoon salt and ¼ teaspoon pepper and cook, turning once, for 2 minutes. 4. Add the jalapeño and cook for 1 minute. 5. Add the sauce and parsley and cook until heated through, 2 to 3 minutes. Serve over the pasta.

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