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Ingredients
- 2 # almond bark
- 3 C peanut butter Captain Crunch cereal
- 3 C rice crispy cereal
- 3 C mini marshmallows
- 1 C chopped nuts
- Paraffin shavings - optional
Details
Adapted from bing.com
Preparation
Step 1
Melt almond bark in a double boiler.
Melt a very small amount of paraffin into the almond bark if used. (this helps keep the mixture together and is eatable but not tasted)
Fold in the cereals and nuts.
Drop onto wax paper and cool.
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