Teriyaki Marinate - The Dock

By jannycerv

Ingredients

• 3/4 c. soy sauce
• 3 c. pineapple juice
• 1/4 c. sugar
• 1/4 c. cider vinegar
• 1/2 t. garlic powder
• 1 c. dry sherry
• 2 . T. accent
• 1 1/2 t. salt

Preparation

Step 1

Mix all ingredients well. Marinate meat 8 hours.