grilled shrimp salad

grilled shrimp salad
grilled shrimp salad

PREP TIME

15

minutes

TOTAL TIME

20

minutes

SERVINGS

4

servings

PREP TIME

15

minutes

TOTAL TIME

20

minutes

SERVINGS

4

servings

Ingredients

  • 24

    large shrimp,peeled and devined( about 1 1/4 lb)

  • 1/4

    cup fresh lemon or lime juice.

  • 1

    tsp. lemon or lime zest

  • 1 1/2

    tsp. ground cumin

  • 4

    tbsp olive oil,divided

  • 2

    hearts of romaine lettus,halved length wise

  • 1/3

    cup crumbled queso fresco cheese

Directions

1. Thread 6 shrimp onto each of four 10-inch skewers.* For the marinade,in a medium size bowl combine lemon juice,lemon zest,cumin,and 2 tbsp of the oil.Season with salt and pepper to taste. Brush marinade over shrimp;coating well. Drizzle remaining oil over romaine. 2 Coat grill rack with non-stick spray.Preheat grill to medium -high ( 350F - 400F). Place shrimp and romaine on grill. Grill skewers 2 to 3 minutes per side or until shrimp turn pink.Grill romaine,cut side down,2-4 minutes, or until slightly charred and wilted. 3 remove shrimp from skewers.Place shrimp on a platter with romaine hearts. sprinkle evenly with cheese and serve

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