Breakfast Casserole

Easy and good.

Breakfast Casserole

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    pound bulk pork sausage or Jimmy Dean

  • 6

    eggs

  • 2

    c. milk

  • ½

    tsp salt

  • 1

    tsp ground mustard

  • 6

    slices white bread, cut in ½ inch cubes

  • 1

    c. shredded cheddar

Directions

Brown sausage, drain and set aside. In a large bowl, beat eggs, add milk, and salt. Stir in bread, cheese and sausage. Pour into a greased 11 x 7 x 2 inch baking dish. Cover and refrigerate for 8 hrs. or over night. Remove from frig 30 min before baking. Bake uncovered, at 350 degrees F for 40 min or until a knife inserted near center comes out clean.


Nutrition

Facebook Conversations