pkg. Jimmy Dean® Regular Flavor Pork Sausage Roll
tablespoon Dijon mustard
pkgs. (5 ounces each) seasoned croutons (about 6 cups)
cups (8 ounces) shredded sharp cheddar cheese, divided
Directions 1. Preheat oven to 350 F. Cook sausage in large skillet over medium-high heat 8-10 minutes or until thoroughly cooked, stirring frequently; drain. 2. Beat eggs, milk and mustard in large bowl with a wire whisk until well blended. Add bread cubes; stir gently until evenly coated. Stir in sausage and 1 1/2 cups cheese. 3. Pour into lightly greased 13x9-inch baking dish; sprinkle with remaining cheese. 4. Bake 40-45 minutes or until knife inserted in center comes out clean. Let stand 10 minutes before cutting into 12 squares to serve.