Slow-Cooker Sweet and Sour Chicken

By AzGrannie3

As prepared by Girl Who Ate Everything,
July 22, 2011

Ingredients

• 1 pound skinless chicken breasts, cubed
• 1 cup brown sugar
• 1 cup water
• 1/2 cup vinegar
• 2 tablespoon ketchup
• 1 teaspoon soy sauce
• 1/2 white onion, sliced
• 3 - 4 tablespoons cornstarch

Preparation

Step 1

1
Mix brown sugar, water, vinegar, ketchup, soy sauce, and sliced onion in a small bowl.

2
Mix cornstarch with just enough water to form a paste and add it to the sauce mixture, mixing well.

3
Place cubed chicken in the slow cooker and pour sauce mixture over chicken.

4
Cook in the slow cooker on low for 3-4 hours or until done.

5
Serve over cooked rice.