Creamy Layered BLT Dip

By pdixon1

Ingredients

• 1 container (16 oz.) BREAKSTONE'S or KNUDSEN Sour Cream
• 1/2 tsp. onion powder
• 6 slices OSCAR MAYER Fully Cooked Bacon
• 1/2 cup KRAFT Shredded Cheddar Cheese
• 2 tomatoes, chopped, divided
• 1 cup shredded lettuce
• WHEAT THINS Original Snacks

Preparation

Step 1

MIX sour cream and onion powder; spread onto bottom of 9-inch pie plate.

HEAT bacon as directed on package; cut into small pieces. Sprinkle over sour cream mixture. Top with cheese, 3/4 cup tomatoes and lettuce; sprinkle with remaining tomatoes.

SERVE with WHEAT THINS.