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Easy Crockpot Mongolian Beef

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Ingredients

  • 1 lb stew meat
  • 2 tsp oil
  • 1 sliced onion
  • 1 tbs minced garlic
  • 1/2 c. soy sauce
  • 1/2 c. water
  • 1/2 c. br. sugar
  • 1/2 tsp fresh minced garlic
  • 1/2 c. hoisin sauce

Details

Preparation

Step 1

Place the ingredients in the crockpot, stir and cook on low for 6-8 hours. Serve with fresh sliced green onions and rice.

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