Easy Chicken Pot Pie

From Campbell's cram of potato soup label

Easy Chicken Pot Pie

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    cub cubed cooked chicken

  • 1

    cup frozen mixed vegetables, thawed

  • 1

    can cream of potato soup

  • tsp pepper

  • ¾

    cup milk

  • 1

    egg

  • 1

    cup bisquick baking mix

Directions

preheat oven to 400 F In 9" pie plate mis chicken, vegetables, soup, pepper and 1/4 cup milk Mix remaining milk (2/4), egg and baking mix Pour over chicken mixture Bake 30 min or until golden Serves 4


Nutrition

Facebook Conversations