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Ingredients
- 2 unbaked pie shells
- 1 lb. ground beef - cooked and drained
- 1/2 cup milk
- 1/2 cup ketchup
- 1/3 cup bread crumbs
- 3/4 cup chopped onion
- 1/2 t. oregano
- 3/4 t. salt
- 1/8 t. pepper
- Topping: 1 cup shredded cheddar cheese
- 1 t. worch. sauce and bread crumbs.
Preparation
Step 1
Combine all ingredients and put into 2 pie shells and bake at 350 for 35-40 minutes.
Sprinkle with topping ingredients and bake another 10 minutes.