Baked Bean's (Yvette's)

Photo by Robin M.

PREP TIME

--

minutes

TOTAL TIME

120

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

120

minutes

SERVINGS

--

servings

Ingredients

  • 4

    Cans Pork N Beans (drained)

  • 1

    Onion (chopped)

  • 1

    Green Bell Pepper (chopped)

  • 1

    Can Tomato Sauce

  • 1

    Cup Dark Brown Sugar

  • 1

    Dash A-1 Sauce

  • 2

    Dashes Ketchup

  • Topping:

  • 1

    Can Pineapple Rings

  • Bacon Slices

Directions

Preheat oven to 350°. Grease a 9x13 inch casserole dish. Mix all ingredients including a small amount of pineapple juice so mixture is fairly soupy. Place pineapples on top and sprinkle with brown sugar. Place bacon on top. Bake for 1 1/2-2 hours, covering for the first half of cooking time.

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