Maurice Salad (Hudson's recipe)

By rossboys

Ingredients

• DRESSING:
• 3 tsp white vinegar
• 2-1/4 tsp lemon juice
• 2-1/4 tsp onion juice
• 2-1/4 tsp sugar
• 2-1/4 tsp Dijon mustard
• 1/2 tsp dry mustard
• 1-1/2 cups mayonnaise
• 3 Tbsp chopped fresh parsley
• 2 hard cooked eggs, diced
• salt to taste
• SALAD INGREDIENTS:
• 3/4 lb ham, cut into strips
• 3/4 lb cooked turkey breast, cut into strips
• 3/4 lb Swiss cheese, cut into strips
• 1/2 cup slivered, sweet gherkin pickles
• 1 head Iceberg lettuce, shredded
• 12-16 pimento stuffed green olives

Preparation

Step 1

Combine the first 6 dressing ingredients and stir to dissolve the sugar. Add remaining dressing ingredients and mix well.

Combine the ham, turkey, cheese and pickles together in a large bowl. Toss together with the dressing. Divide the lettuce among plates, top with salad and garnish each plate with 2 olives.