- 6
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Ingredients
- Makes 6 - 4 ounce servings
- 1 pound frozen strawberries
- 1 cup plain yogurt
- 1/4 cup sugar
Preparation
Step 1
Put frozen strawberries in food processor and blend until minced. Add yogurt and sugar and puree. Serve immediately.
Store it in a container in your freezer for future consumption.