Instant Chocolate Almond Ice Cream Recipe

By

Yields 4-1/2 Cup Servings

Super Healthy Kids

  • 4

Ingredients

  • 4 medium- banana
  • 1/4 cup- cocoa powder, unsweetened
  • 1/3 cup-almond butter
  • 0.19 cup-almonds, sliced

Preparation

Step 1

1.Break bananas in half and place in bowl of food processor.
2. Pulse for about a minute, or until the bananas have a crumbly texture
3. Add the almond butter and cocoa powder and replace the cover.
4. Blend for another minute , or until the texture is uniformly smooth.
5. Serve immediately with toasted almonds or freeze individual scoops on parchment paper until ready to serve.