Shrimp Scampi - Easy

By á-4121

Ingredients

• 1 1/2 lbs rinsed, large shrimp (approx 40-45)
• 1/3 cup sun harvest unsalted butter
• 4 tbsp minced garlic
• 6 green onions, thinly sliced
• 1/4 cup dry white wine
• 2 tbsp lemon juice, fresh if possible
• 2 tbsp chopped fresh parsley
• salt and pepper, to taste

Preparation

Step 1

Heat butter in large skillet over medium heat. Cook garlic 1-2 minutes or until softened but not browned. Add shrimp, green onion, wine and lemon juice; cook 1-2 minutes per side until shrimp is pink and firm. Do not overcook. Add parsley and salt and pepper. Garnish with lemon slices and parsley sprigs.