Carrot Cake-Southern Living

Carrot Cake-Southern Living
Carrot Cake-Southern Living

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2 2

    2 cups all-purpose flour

  • 2 2

    2 teaspoons baking soda

  • 1/2 1/2

    1/2 teaspoon salt

  • 2 2

    2 teaspoons ground cinnamon

  • 3 3

    3 large eggs

  • 2 2

    2 cups sugar

  • 3/4 3/4

    3/4 cup vegetable oil

  • 3/4 3/4

    3/4 cup buttermilk

  • 2 2

    2 teaspoons vanilla extract

  • 2 2

    2 cups grated carrot

  • 1 1

    can 1 (8-ounce) can crushed pineapple, drained

  • 1 1/2-ounce) 1 1/2-ounce)

    1 (3 1/2-ounce) can flaked coconut

  • 1 1

    1 cup chopped pecans or walnuts

  • 3

    3 (9-inch) round cakepans with wax paper; lightly grease and flour wax paper. Set pans aside.

  • 4

    together first 4 ingredients.

  • 4 3

    and next 4 ingredients at medium speed with an electric mixer until smooth. Add flour mixture, beating at low speed until blended. Fold in carrot and next 3 ingredients. Pour batter into prepared cakepans.

  • Glaze:

  • 1 1

    1 cup sugar

  • 1 1/2 1 1/2

    1/2 teaspoons baking soda

  • 1/2 1/2

    1/2 cup buttermilk

  • 1/2 1/2

    1/2 cup butter or margarine

  • 1 1

    1 tablespoon light corn syrup

  • 1 1

    1 teaspoon vanilla extract

  • Preparation

  • 5 to 4

    ingredients to a boil in a large Dutch oven over medium-high heat. Boil, stirring often, 4 minutes. Remove from heat, and stir in vanilla.

  • Frosting:

  • 3/4 3/4

    3/4 cup butter or margarine, softened

  • 1 1

    package 1 (8-ounce) package cream cheese, softened

  • 1 1

    package 1 (3-ounce) package cream cheese, softened

  • 3 3

    3 cups sifted powdered sugar

  • 1 1/2 1 1/2

    1/2 teaspoons vanilla extract

  • Preparation

  • Beat butter and cream cheese at medium speed with an electric mixer until creamy. Add powdered sugar and vanilla; beat until smooth.

Directions

Enjoy!

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