Homemade cheese whiz

By

*sauces, dips

Ingredients

  • 1 # Velveeta cheese
  • 1 # butter
  • 1/3 C milk

Preparation

Step 1

Combine all ingredients in a double boiler and cook until melted and smooth, stirring often.

Maybe used warm as a dip or

Pour into a jar or other sealable container and allow to cool before closing. Refrigerate before and after using.