Cta's Tounges

By á-3514

Ingredients

• 1/2 cup sweet butter
• 1/2 cup sugar
• 1/2 tsp vanilla
• 3 egg whites
• 1 cup flour
• 6 tbsp heavy cream

Preparation

Step 1

1. Add butter, sugar and vanilla. Mix until creamy. Add egg whites 1 at a time beating well after each egg. Fold in flour and cream with spatula.

2. Butter moulds, put mixture in heavt pastry bag fitted with 5/16" #3 plain tip and pipe into moulds, heavier at each end.

3. Bake at 400-425 deg. 4-5 min. until golden brown around edges.

4. For chocolate substitute 1/2 cup flour for 1/2 cup cocoa first and then the flour.