Nutella brownies

By Jomamma

Ingredients

• 1 cup (280g) Nutella
• 2 eggs
• 10 tbsp (62g) flour
• hazelnuts, or any type of nut of your choice (optional)

Preparation

Step 1

Put it in a bowl. Mix well. Pour into a pan or muffin tin. Top with hazelnuts if desired. Bake at 350F (180C) for around 30 minutes (less time for cupcake form, more time if the centers aren't baked through).