Mustard Potatoes

By á-3646

Ingredients

• 6 medium potatoes, peeled, cooked, cooled, & grated
• 1/2 cup chopped onions
• 1/4 cup butter
• 1 1/2 tsp prepared mustard
• 1 tsp salt
• 1/4 tsp pepper
• 1/2 cup milk
• 1/4 pound american or cheddar cheese

Preparation

Step 1

Put potatoes in greased slow cooker.

Saute onion in butter in skillet. Add mustard, salt, pepper, milk, and cheese.

Pour over potatoes.

Cover. Cook on low 3 hours.

Stir or toss lightly when ready to serve.