BBQ Ranch Shrimp Salad

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My husband just raved about this recipe. He can't wait for us to share it with friends.

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Ingredients

  • 1/2 cup Barbecue Sauce
  • 1 lb. large shrimp, cleaned
  • 1 bag (10 oz.) mixed salad greens
  • 1 cup sliced mushrooms
  • 1/4 cup thin red onion slices
  • 1/2 cup Ranch Dressing
  • 1/2 cup Shredded Mild Cheddar Cheese
  • 1/2 cup coarsely crushed tortilla chips

Preparation

Step 1

HEAT barbecue sauce in large skillet on medium-high heat. Add shrimp; cook 5 to 7 min. or until shrimp turn pink, stirring occasionally.

TOSS greens with mushrooms and onions in large bowl.

ADD shrimp and dressing; toss to coat. Sprinkle with the cheese and chips; mix lightly.
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REVIEWS:

Better than I thought it would be. Husband loved it.

Yummy!

I liked this salad. It went well on a hot summer day with very little cooking. Tried it with the blue feta cheese and dressing. I liked the first receipe better

This was pretty good. Not really what I was expecting but I liked the BBQ sauce and ranch together, and instead of using shredded cheese I cut some chedder up into bite size peices. My 2 year old loved it!

It was great! I would make this again..and again...and again.

I love the recipe it was awsume. I made it today but it could use a little salad season. When my two boys came home from school they jump right into it. They stated that salad was good they had one big bowl. I look forward to more recipes. I look for counting down calories. THANK YOU!

This is so quick and easy to make and the combination of flavors are amazing.

Well, for one I am a shrimp-lover, but also looking at my figure this is a light nutritious meal and I can eat a really large amount without having to worry about my weight! It's tasty and I love eating this dish at least twice a week. Thank you, Kraft, for giving me yet another reason for the kids and me to love you.

Tastes extra good if you put the BBQ sauce you cooked the shrimp in too. The shrimp turned orange, not pink.

My husband loved it, and it was easy.

Great potluck dish. Travels well. Lots of recipes requests.

I'm a a great fan of prawns (shrimp) so any recipe I find with prawns I try it out. This one is an easy and tasty salad

A tasty and interesting way to really dress up a salad.





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