Pizza - Potato, Rosemary and Bacon

By rickfanciullo

Ingredients

• Refrigerated Pizza Dough
• 3/4 Cup coarsely shredded fontina cheese
• 1 t finely chopped rosemary
• 1/2 pound thinly sliced assorted new potatoes
• 1 t finely chopped
• 4 slices turkey bacon, cooked and crumbled
• 1 T finely grated Parmesan cheese

Preparation

Step 1

Roll out dough

load on the ingredients

Cook 400 F for 18-20 minutes - watch it carefully since I made it up