Triple Raspberry Sauce

By Lorena_321

Ingredients

• 1 (10 oz.) jar seedless red raspberry preserves
• 1 cup fresh or frozen red raspberries
• 1 to 2 T. raspberry liqueur (optional)

Preparation

Step 1

In small saucepan, heat preserves over low heat until melted, stirring frequently. Stir in raspberries. Bring just to simmering; cool. If desired, stir in 1 to 2 T. raspberry liqueur.