Liz's turkey pita sandwich
poultry main dish sandwich
- 6 slices lean sliced smoked turkey
- 4 slices provolone cheese
- 12 small to medium fresh spinach leaves
- 2 T guacamole
- 1 pita bread round
- 1/2 sliced tomato if desired.
Cut pita in half creating two pockets.
Smear the inside of each round with a T of guacamole.
Lay 6 small spinach leaves and tomato slices (if used) around the inner edges of each side of both pockets.
Layer 3 slices of turkey with the provolone and tuck into the pita pocket between the spinach leaves.