Peaches 'N Cream Delight

By carvalhohm

Ingredients

• 1/4 cup butter or margarine
• 1/4 cup firmly packed light brown sugar
• 1 1/4 cups crisp rice cereal
• 1/2 cup coarsely chopped nuts
• 1 can (21 oz.) Apple or More Fruit Peach Fruit Filling

Preparation

Step 1

1. In medium saucepan melt butter; add sugar and cinnamon. Cook over low heat, stirring constantly, until sugar is dissolved; remove from heat.

2. Stir in cereal and nuts; press into bottom of 9" pie plate.

3. Spread softened ice cream over crust. Freeze until firm. Before serving, top with fruit filling.