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Ingredients
- 3 cups quick cooking oats
- 0.5 cup brown sugar
- 1 cup milk
- 3 Tablespoons butter, melted
- 2 medium eggs
- 2 teaspoons baking powder
- 0.75 teaspoon salt
- 2 teaspoons vanilla
- 0.5 cup peanut butter
Preparation
Step 1
Mix all ingredients and pour into one 9×13 or two 8×8 pans. Bake at 350 degrees for 25-30 minutes. Serve with warm milk.
Freezing Directions:
Mix all ingredients and pour into one 9×13 or two 8×8 pans. Cover, label and freeze. To serve: Thaw. Bake at 350 degrees for 25-30 minutes. Serve with warm milk.