RICE PUDDING

By á-3877

Ingredients

• 1 CUP RICE --SALT
• 5-6 CUPS WATER
• 1/2 CUP SUGAR
• 1 CAN CONDENCED MILK
• 1/2 QUART MILK
• CINNAMAN STICK

Preparation

Step 1

BOIL RICE UNTIL SOFT W/SALT
ADD SUGAR CINNAMAN STICK
COOK ON LOW HEAT UNTIL WATER IS DESOLVED--ADD CONDENSED MILK AND 1/2 QUART OF MILK AND VANILLA

COOK UNTIL THICKENED TURNING OFTEN

REMOVE FROM HEAT AND REFRIGERATE
SERVE WITH WHIPPED CREAM