Sweet Meatloaf

Sweet Meatloaf
Sweet Meatloaf

PREP TIME

30

minutes

TOTAL TIME

105

minutes

SERVINGS

--

servings

PREP TIME

30

minutes

TOTAL TIME

105

minutes

SERVINGS

--

servings

Ingredients

  • 2

    medium tomatoes, quartered

  • 1/4

    c water

  • 4-6

    cloves of garlic, pressed

  • Salt and pepper to taste

  • 1 1/4

    # ground beef

  • 3/4

    # ground pork

  • 2

    eggs, slightly beaten

  • 3/4

    c bread crumbs

  • 2

    Tblsp sliced scallions

  • 1/2

    c chopped parsley

  • 2

    tsp oregano

  • 1

    tsp basil

  • 1/2

    c Romano cheese grated

  • 3/4

    c ketchup

  • 1

    tsp Worcestershire sauce

  • 3

    shakes hot pepper sauce

  • 1/2

    tsp salt

  • 2

    strips half fried bacon

Directions

Blend in a blender the tomatees, water, garlic, salt and pepper into a smooth sauce. Pour into a small uncovered suacepan and simmer. Set oven to 350. In a hot skillet, half-fry bacon 2 min or so. In a large bowl thoroughly mix beef, pork, eggs, bread crumbs, scallions, parsely, oregano, basil cheese, ketchup, Worcestershire and hot sauces, and salt. Place in a 5x7 loaf pan and arrange bacon on top. Spoon the froth from the tomato sauce and pour over the meatloaf. Bake 1 hour 15 min. Remove from oven, drain grease, serve hot.

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