Berry Crumble

By cindygwest

Ingredients

• 3 cups berries, frozen or freshly prepared
• 1 cup sugar, in addition to the 1/2 cup used in preparing berries
• 2 T. flour
• 1 1/4 cup rolled oats
• 1/2 cup brown sugar, packed
• 1/2 t. cinnamon
• 1/4 cup melted butter

Preparation

Step 1

Heat oven to 375 degrees. Combine berries, sugar, and flour. Place in 9-inch square baking dish. Combine rolled oats, butter, brown sugar, and cinnamon. Crumble and sprinkle over berries. Bake until bubbly, about 30 minutes. Serve with ice cream or whipped cream.