Basic Roasted Potatoes

Basic Roasted Potatoes
Basic Roasted Potatoes

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Red Potatoes

  • Olive Oil

  • Salt and Pepper (or any seasoned salt & pepper)

Directions

Heat oven to 425 degrees Toss cut up (1" pieces or 1/2" thick wedges) with enough olive oil to coat lightly. Season with salt and pepper. Arrange in an even layer on lightly oiled shallow baking pan. Roast 20 to 30 minutes or until tender, stirring occasionally.

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