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Calzone 0 Picture


  • Crust Seasoning:
  • 1 Section Basic Bread Dough
  • 1 Tbsp Pizza Seasoning
  • 8 oz. Can Tomato Sauce
  • 1 cup mozzarella cheese
  • Parmesan Cheese
  • Toppings of your choice
  • Butter
  • Italian Seasoning
  • Salt
  • Garlic Powder



Step 1

Roll dough into a circle.
In a bowl mix tomato sauce with pizza seasoning.
Pour 1/2 of the sauce onto 1/2 of the circle and spread evenly.
Add 1/2 cup cheese then toppings of your choice.
Top off with remaining 1/2 cup mozzarella and parmesan cheese.
Fold circle in half and seal edges with a fork or by pinching.
Butter the top of the calzone and sprinkle with crust seasonings.
Bake for 15-18 minutes at 350 degrees
Use left over sauce to dip or spread on calzone.

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