Shrimp and Cream Cheese Crackers

By NicoleS

Ingredients

• 1/2 lb. shrimp
• Salt and pepper
• 1 clove garlic, minced
• 1 pkg. cream cheese, room temperature
• Cocktail sauce
• Townhouse crackers

Preparation

Step 1

Cook shrimp with garlic. Cut into bite-size pieces.

Spread cream cheese on crackers or a plate and top with cocktail sauce. Place shrimp on top of sauce. Serve with crackers.