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Lemon Spinach Chicken

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Ingredients

  • 10 ounces spinach
  • 1/2 cup flour
  • 24 ounces chicken breast
  • 2 tablespoons butter
  • 1/2 cup chicken broth
  • 1/4 cup white wine
  • 1 teaspoon lemon zest
  • 2 tablespoons fresh lemon juice
  • 2 whole garlic cloves

Details

Preparation

Step 1

1. Cook spinach 2 min


2. Combine flour, salt and pepper-dredge chicken

3. Melt butter and cook chicken

4. Add chicken broth and next 4 to skillet-reduce by half

5. Add Spinach -serve chicken over spinach

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