Banana Ice Cream (4 PointsPlus)

By Kathy_S

Homemade ice cream that is easier than you ever imagined. More important, this version is low in sugar and calories, and high in omega-3s, fiber, and Resistant Starch.

4 PointsPlus per serving

Ingredients

• 1 small banana, peeled, sliced, and frozen
• 3 tablespoons 1% low-fat milk
• 1 tablespoon chopped walnuts

Preparation

Step 1

1. Place frozen banana pieces and milk in a blender or food processor; process until thick. Top with walnuts.